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Chocolate and coffee abound along with cassis fruits
offering classic Bordeaux strength and personality
At the end of fermentation
and zesty lime zest opens on the nose
Best from 2025 through 2040
Domaine du Colombier - Chablis 2024 (750ml) Mexico Chocolate and coffee abound alongWinemaker Notes Created from a blend of four different vineyard parcels in Chichee, a village renowned for producing fresh, mineral wines. Fermented and aged in stainless steel to preserve the wine as crisp, citrus fruit and steely freshness. This wine is highlighted by distinctive flavors of apple and peach supported with mineral notes. Well balanced with a long and subtle finish. This classically styled Chablis is a perfect match for seafood and