Quartz Mølle Red Wheat BIO T70 fine sifted 3kg Baking Equipment A tasty grain that is

A tasty grain that is in the base as whole grain in our bakery products

This flour is also very tasty and fantastic to work with

and precision-sanded to transition seamlessly from a workbench to a high-end serving platter

complex taste to your breads

1kg of dough)

Quartz Mølle Red Wheat BIO T70 fine sifted 3kg Baking Equipment A tasty grain that isQuartz Mlle Red Wheat BIO T70 fine sifted 3kg A strong wheat flour that is the base in our wheat loaf production. The name red wheat comes from the grain specie of "Rouge de Bourdeaux". In our bakery we use it in our croissants, baguettes and country loaves as a strong and extensible wheat flour.