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Ingredients: Lamb Belly
ALL NATURAL
Remove fish cakes from the pan and place on a paper towel
2023 Good Food Award Winner
and roasts
Whole Smoked Herring Shop Products/Smoked Meats Ingredients: Lamb BellyA delicacy from the Great Lake Regions, this herring is smoked by fifth generation Susie Q Fish Company of Two Rivers, Wisconsin. Fully cooked and ready to eat or simple to heat and serve warm. Serve on sea cuterie boards paired with our Smoked Seafood Dip and Salmon varieties, For entrees, toss with salad greens, rice, egg dishes, and more. Each whole fish is about 10 14 oz. Store in freezer. Consume within 14 days of thawing. Optional heating
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