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Ideal for pairing with lobster
and smoked brisket and violets carry the beautiful aromatics
long maceration
The south-facing Charmes vineyard produces Faiveley's most voluptuous Meursault - a cascade of poached pear
ideal for casual gatherings or cozy evenings in
Pierre-Yves Colin-Morey Chassagne-Montrachet Premier Cru Abbaye de Morgeot 2022 Rosé Ideal for pairing with lobsterA standout from Burgundys revered Chassagne Montrachet, this Premier Cru showcases Pierre Yves Colin Moreys mastery of Chardonnay. The 2019 vintage offers layered aromas of honey, almond, orange, and pear, with a satiny texture and Burgundian elegance. Aged in 25% new oak, it balances ripe fruit with chalky minerality and tangy acidity. Critics praise its "gourmand core" and long aging potential (Drink 20212034). A modern expression of terroir, it