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Launched with the 1990 vintage in 1993
It's aged for a quarter century in a combination of large Oloroso sherry butts and ex-Bourbon barrels
complexing oak characters picked up during maturation
Darkest Winter exudes aromas of toasted maple and freshly cut straw
Hand assembled in Brooklyn using the richest & rarest straight bourbons
Driftwood Collection Cabernet Merlot Australian White Blends Launched with the 1990 vintageDeep red with purple hues: vivacious blackcurrant, blueberry, vanilla and dark chocolate are surrounded by mint leaf, sage and violet aromas. The palate provides dark berry fruit, bay leaf and cedary French oak flavours supported by refined powdery tannins, balancing acidity and a persistent length on the finish.
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