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Yield and Quality Grade : A5 BMS -9
Yamazaki Whisky is Suntory's flagship single malt whisky
Constant the surface temperature of the plate to 210 - 250 degrees Celsius to prevent meat fat from smoking
ABV: 45% - 700ml
Perfect for Yakiniku and Korean BBQ
A5 Saga Beef Sukiyaki Sashimi Yield and Quality Grade :Cuts of sirloin and ribeye ready for Yakiniku BBQ grilling . This type of cut is very tasty and will melt in your mouth. Thickness : 1. 5mm Saga Prefecture
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