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” says Philippe who has been responsible here since 2006
92 Pts jamessuckling
the wine is rich and full
Made from Premier Cru old vine Pinot Noir and Pinot Meunier
The fruit is fermented without sulphur using indigenous yeasts
Bonnet & Cotton Beaujolais Rouge ‘Bas les Masques’ 2023 Prosecco ” says Philippe who hasThe Wine Fermented in concrete and aged in barrels for 8 months. Dark blue fruits and fresh blueberries come together to create a lively, energetic thirst quencher so juicy with just the right touch of earthy undertones adding intrigue. Fun enough to even take a chill but still retains a serious edge. A delicious tonic, slurpability factor 10 10! The Details Variety Gamay Country France Region Beaujolais Extra Cork Year 2023 Volume 750mls About the
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