White sneakers or slide sandals complete the look
Tightly seal lid and shake very well. cup extra virgin olive oil, cup red wine vinegar, 1 Tablespoon fresh-squeezed lemon juice, 1 teaspoon Dijon mustard, 1 teaspoon honey or granulated sugar, 1 garlic clove, 1 teaspoon dried oregano, teaspoon fine sea salt, teaspoon ground black pepper, teaspoon dried basil, teaspoon onion powder, teaspoon dried thyme, teaspoon crushed red pepper, 2 Tablespoons grated parmesan cheese Use immediately or store in the refrigerator until nearly ready to use
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Originally published: March 2018 Updated & republished: January 2023 Italian Green Beans Ingredients 4 slices bacon 3 green onions, sliced (white and green parts) 2 teaspoons minced garlic 14.5 ounce can Italian-style diced tomatoes (undrained) teaspoon Italian seasoning 2 (12 ounce) bags frozen green beans (I used Italian cut green beans) salt and pepper, to taste Instructions In a large, deep skillet, cook bacon over medium heat until crisp
