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red fruits of plum
precise and savory pulp that persists for a long time expressing the elegance of the mountain
this medium to full-bodied
The Vajra Langhe Rosso is a hug from Piedmont
Leaf stripping and crop thinning are carried out each year according to need
Rare Wine Co. Charleston Sercial (Special Reserve) NV (750 ml) Ticino red fruits of plumThis is the driest wine in the series and a wine that has been served throughout meals in America for nearly 300 years. Chef Mario Batali won over 1000+ guests at the 2009 New York Wine Experience by boldly pairing Charleston Sercial with a wild boar dish of Wolfgang Pucks creation. Just two weeks later, in the Wall Street Journal, Alice Feiring picked the same Madeira as a wine of choice for chestnut soup, noting that it is like a salted caramel
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