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allowing spiciness of the oak to complement the natural spice varietal character
92% Pinot Noir
on a terroir of clay and limestone
with soft rounded tannins and a good level of acidity
the solera method is utilized for consistency and balance of flavors combining youthful purity with aged complexity and rancio notes to die for
Vite Colte Brachetto d'Acqui Il Furetto 2024 (750ml) Dry Creek Valley allowing spiciness of the oakWinemaking Philosophy The different composition of the soils (rich in sand, lime and clay) gives the wine a unique expressive versatility, emphasizing finesse and elegance, as well as body and intensity. Due to the high sugar content and the strong aromaticity conveyed by terpenes, Brachetto is distinguished by the unmistakable scent of roses. After a short period of cold maceration and soft pressing, the must is kept at a low temperature until