100% of the fruit was organically farmed and the following is where it all comes from: 71% Malbec from Alto Agrelo
A trained executive with extensive experience in the wine business
Extremely versatile wine that is the popular guest of the wine world
with beautiful stone fruit of peach and apricot on the palate with bright acidity and a lingering mineral finish
carried by velvety structure
Diez Merito BERTOLA Amontillado 12yr Jerez-Xerez-Sherry NV (750ML) Australia Victoria Dessert Wines 100% of the fruit wasQuite a dark colour. Nose: full bodied, very nutty (beurre noisette, roasted hazelnut), then some nice wild flower honey, blood oranges and caramel. Vanilla, light hints of dried apricots and furniture polish. Quite a rounded, toffeed Amontillado, the minerality and coastal notes are still there but in the background. Mouth: fairly high acidity, with more saline notes now. Still plenty of nutty notes (walnuts, hazelnuts) and earthy touches. A hint of