Pay in 4 interest-free payments of $7.75 Learn more
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
WINEMAKING Fermentation takes place off the skins in steel tanks at a temperature of around 60°F
Beautifully balanced and full-bodied
Goes well with roasted vegetables
2007 and 2006 vintages
Intriguing
Margerum - Riviera Rosé 2022 Chianti Classico WINEMAKING Fermentation takes place offRiviera Ros, called "Riviera" as Santa Barbara is known as the American Riviera based on its' southern facing, Mediterranean climate. This is the perfect wine to accompany the picnics, dinners, and BBQs. Enjoy Riviera Ros on the lake or by the pool. You can take this can of Ros just about anywhere. Our winemaker, Doug worked at a winery in the south of France for 4 years where this style of ros is made & Margerum Wine Company makes the private label
US$ 1222.00
US$ 943.50
US$ 1088.50
US$ 1004.50
US$ 586.00