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The spirit is first fermented for 12 days with Schizosaccharomyces pombe
Packed full of Columbus
floral aromatics and a faint splash of green olive
together with classic Ardbeg aged in ex-bourbon casks
accentuating the mouthfeel characters and zingy herbal notes unlike any in the series
Jim Beam Small Batch 700ml brand_42 Below The spirit is first fermentedJim Beam Small Batch, developed exclusively for Australia, is a unique blend of Bourbon that is aged in barrels for a minimum of 5 years then bottled with a small amount of full bodied Tawny to bring out that extra sweetness and give it a rich, robust, delicious point of difference. The result is a spicy oak which is overcome with butterscotch and berries. ABV 40%
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