Adam's menus will be seasonal and include favourites from The French in Manchester and also his dishes from when he won two dishes to take to the banquet on TV for the Great British Menu
this is an adult class age 15+ however if you have a young adult who would like to attend get in touch sarah@wilmslowcookeryschool
a flying visit to Malaysia for satay and lots of fab dips
IMPORTANT: Please note all allergen and dietary advice for both persons to be entered in to the participant box when prompted
Fresh filled pasta and a tagliatelle dish erved with Italian cured meats on olive boards and Italian salads with fresh breads
MEXICAN STREET FOOD spice Adam's menus will be seasonalthis class is for one person to attend. This class sees you making food that can be delicious, nutritious, authentic and easy. On this class we make, Mol, Chicken Pibil, Fresh tortillas, smokey black beans in a fresh tomato sauce, Blackened salsas, green rice and dips. We make Fresh Tacos. You will be working mostly independently on this class but will share a hob and some equipment with another attendee We also learn about Chillis and how to get that