sujihiki 20 size:240mm It has good heat conductivity

It has good heat conductivity and transmits heat evenly

Made from stainless steel

It is ideal for professional chefs and passionate home cooks

It’s chip-resistant with a rust-proof outer layer and needs symmetrical sharpening

It's perfect for making oshizushi

sujihiki 20 size:240mm It has good heat conductivityJikko Standard Antibacterial PC Sujihiki Knife without Bolster. Made from stainless steel, this Sujihiki knife is rust resistant, sharp, and easy to handle. Its long, slender blade is perfect for slicing large cuts of meat such as roast beef and ham into thin, even slices. It can also serve as a sashimi knife, making it a versatile choice for home kitchens. Without a bolster, it is lighter, easier to handle, and more affordable, making it an excellent