Turbo Air PRO Series 96-Inch Two-Section Refrigerated Chef Base with 4 Drawers, Stainless Steel Top Outdoor Commercial Grills Handles temperatures from -40°F to

Handles temperatures from -40°F to 140°F (-40°C to 60°C)

25-gallon capacity ideal for medium to large batch cooking

Two locking sliding glass doors with stay-open feature and positive door sealing gaskets

Made from T-304 18 gauge stainless steel for durability

Univex Semi-Automatic Bun Divider/Rounder

Turbo Air PRO Series 96-Inch Two-Section Refrigerated Chef Base with 4 Drawers, Stainless Steel Top Outdoor Commercial Grills Handles temperatures from -40°F toTurbo Air PRO Series 96 Inch Two Section Refrigerated Chef Base with 4 Drawers, Stainless Steel Top Self Contained Side Mount Refrigeration, R290, 17. 5 Cu. Ft. Keep ingredients chilled and close at hand with a heavy duty refrigerated chef base designed for fast paced prep lines. Two section, 96 inch refrigerated chef base for high volume commercial kitchens. Four stainless steel drawers provide organized cold storage right under the worktop.