Hughes & Hughes Pinot Noir Billecart-Salmon Elisabeth Salmon Crafted with 100% Barossa grown

Crafted with 100% Barossa grown Grenache

The aging process evaporates a tiny angel’s share every year leaving a rich

complex and intriguing

and bottled without filtration

Fragrant citrus blossom and lime zest with hints of lemongrass and bath salts

Hughes & Hughes Pinot Noir Billecart-Salmon Elisabeth Salmon Crafted with 100% Barossa grownFruit from vineyards in the Coal River, Derwent and Tamar Valleys, the North West and the DEntrecasteaux Channel. Predominantly whole berry, 12% whole bunch including a carbonic component, natural yeast, held on skins for 16 21 days. Pressed directly to and matured in oak (5% new). Bottled unfined and unfiltered