Other sources of arsenic exposure include: foods containing traces of arsenic, smoke from wood, coal, tobacco products, dust from some industrial processes, pesticides, anti-parasitic veterinary medicines, folk remedies, and some treated lumber
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Similarly, Washington County, Oregon passed a flavored tobacco sales restriction in 2021
Ethical approval The study was approved by the Hunter New England Human Research Ethics Committee (16/11/16.407), the Aboriginal Health and Medical Research Council (1236/16), and the University of Newcastle Human Research Ethics Committee (H-2017-0032)