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She knows what works in the kitchen when it comes to feeding a family and how to whip up the perfect dish for every occasion
Peter Eisenman
perfect for fans of The Broken Earth trilogy
Billy Wilder’s Double Indemnity—its true crime origins and crucial impact on film history—is told for the first time in this riveting narrative published for the film's 80th anniversary
Ocean takes readers on an adventure-laden voyage through eight unique ocean habitats
Memories of Gascony witchs feast She knows what works inNew edition of the award winning cookbook Memories of Gascony from Michelin three star chef Pierre Koffmann Pierre Koffmann's Memories of Gascony is the story of how one of the most influential chefs of our time first learned to love food. With recipes and reminiscences from his grandparents' home in rural Gascony, this is an intimate account of school holidays spent on the farm helping his grandfather to harvest and hunt, and learning to treasure
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