Cask No. 9.124 Sweet fruity & mellow tangerine and whipped double cream

tangerine and whipped double cream

After the initial heat

The palate now gave us orange fondant

plus an array of outdoor impressions (earthy

perfume and feather boas

Cask No. 9.124 Sweet fruity & mellow tangerine and whipped double creamCask No. 9. 124 Madeira market coffee break Speyside, Spey The nose took us in different directions one panellist to a granary mill, another was making hay in sunshine (both cereal destinations), while a third visited a Madeira market (exotic fruits and flowers). The neat palate had mouth coating viscosity, expanding flavours of sweet malt; spicy, nutty, citric cakes and a hot, dry, lingering finish of ginger, nutmeg and white pepper. The reduced nose