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Ingredients 2 lbs skirt steak 1 tsp coarse kosher salt cup Texas style rub Flour and/or corn tortillas Pico de Gallo* Sour cream* Guacamole* cilantro* Onions* etc.* *optional taco topping suggestions Steak Marinade 3 oranges, squeezed by hand (~ cup) 3 lemons, squeezed by hand (~ cup) 3 limes, squeezed by hand (~ cup) cup olive oil cup Worcestershire sauce 2 tsp red pepper flakes 2 TBS Texas style rub 1 tsp cumin 4-6 garlic cloves 1 jalapeno, minced *makes about 2 cups of marinade depending on size of citrus fruits About Skirt Steak Skirt steak is a rather tough piece of meat but by dry brining it, marinating it and then cutting it properly, it can end up absolutely delectable

Hamilton addressed those who would reject the proposed Constitution because it was imperfect

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