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The wine is made from 50-year-old vines
Familia Torres's Pago del Cielo estate
Under the leadership of Miguel A
pleasing fruit
40%: 11-year-old
VOLPAIA COLTASSALA GRAN SELEZIONE 2018 Varietal:Sangiovese The wine is made fromWhen Giovannella Stianti and Carlo Mascheroni inherited Volpaia in 1966, they absorbed a functioning medieval village alongside its vineyards and built one of Chianti Classico's most distinctive estates around both. Coltassala draws from a single 3. 53 hectare organically farmed plot at 518 meters in the Radda hills, where galestro and alberite soils push 95% Sangiovese and 5% Mammolo toward firm structure. Aged 24 months in new French oak followed by