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Moreover, the various functional groups in the Spirulina including the amino acids, hydroxyl groups and carboxyl groups create abundant adsorption sites for uptake and interaction with the contaminants via chemical and physical processes (Cepoi et al

doi: 10.1016/j.aquatox.2010.10.006

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Subsequent research endeavored to evaluate the association between total homocysteine (tHcy) and cardiovascular disease, along with mortality and morbidity unrelated to CVD

Mitigating pro-oxidant factors or enhancing antioxidant mechanisms can effectively alleviate these detrimental effects