KAORU MURAZAKI SMOKED SOY SAUCE 100 ML taco garum meat dished

meat dished

Umeboshi Plum paste is usually overly salted or acidic

Koshihikari rice is characterized by its sweetness

which raises the flavour of your dish and leaves a pleasant umami aftertaste

or Tempura preparations

KAORU MURAZAKI SMOKED SOY SAUCE 100 ML taco garum meat dishedMade in the Hyogo Prefecture, the birthplace of soy sauce. Suehiro has been brewing soy sauce for more than 135 Years. Their smoked soy has an extraordinary natural smoke flavour, yet a subtle soy taste, which raises the flavour of your dish and leaves a pleasant umami aftertaste. Made with Japanese soy beans, smoked naturally and without any chemical additives.