The efficiency of arbuscular mycorrhiza in increasing tolerance of Triticum aestivum L
Also, CPP-mediated transepithelial delivery is affected by multiple factors, including the types of CPP and its concentrations, cell types, nature of cargo, experimental conditions, linking methods, and formulations (Kristensen and Nielsen, 2016)
Novel microbes destined for use in the food industry may modulate the gut microbiota, hence, these candidates must be screened for virulence, antibiotic resistance profiles as well as their propensity for the production of antimicrobial compounds (Brodmann et al., 2017)
Aoyama K
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