A5 Wagyu Chuck Flap Tail in Yakiniku Cut eomuk Balanced marbling between lean and

Balanced marbling between lean and fatty

0 lbs pack is expertly trimmed to balance fat and lean

It is a full double-chocolate indulgence that manages to feel both luxurious and completely satisfying at the same time

suitable for the whole family

these extra-thick

A5 Wagyu Chuck Flap Tail in Yakiniku Cut eomuk Balanced marbling between lean andA5 Japanese Wagyu Chuck Flap Yakiniku Cut A5 Wagyu Chuck Flap Tail, Yakiniku Cut, Nutty, Buttery, Made for the Grill The Chuck Flap Tail () is one of the most distinctive cuts in the yakiniku world. Located in the chuck section near the shoulder, it has a uniquely coarse, open muscle grain that catches heat and sauce in a way smooth cuts cannot, producing a deeply savory, nutty finish when grilled. At A5 grade, the intricate marbling running through