Iberico Bellota Chorizo, Acorn-Fed (100g) Peppers & More From chickens fed with corn

From chickens fed with corn and olive-oil resulting in flavourful

these Mollejas are a treasured cut in Argentine asado

or use as a topping for sandwiches and pizzas

A vibrant red from Mendoza

Best grilled or pan-seared to highlight both textures

Iberico Bellota Chorizo, Acorn-Fed (100g) Peppers & More From chickens fed with cornBellota Chorizo from La Prudencia is made with acorn fed Iberian pork, seasoned with paprika and natural spices, then slow cured to create a firm texture and smoky sweet finish. A traditional cold cut full of classic Iberico flavors. About the brand: La Prudencia raises acorn fed Iberian pigs in the Extremadura dehesas, feeding exclusively on bellotas during montanera. Their cold cuts are slow cured using traditional methods, with low salt, long