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dry earthiness and touches of wort and white pepper
The palate still delighted us with café noir biscuits
188 - Pucker up buttercup
hyper-fresh coastal aspects and things like soggy kelp
The initial aroma suggested hot cocoa with honey
Cask No. 53.383 Sweet fruity & mellow dry earthiness and touches ofCask No. 53. 383 Bare and brittle brilliance Islay A typically pure, vivid and superbly fresh example of this notoriously consistent make. We found it brimming with raw seawater mixed with petrol and freshly squeezed lemon juice. Freshly shucked oysters, drifting bonfire smoke, ink and sun warmed rock pools with drying kelp. Water brought the richness of dusty malt bins, smoky grist, rollmop herring in brine with rosemary and fragrant sandalwood. The
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