Holy Cow Beef Salame by Red Bear Shop Products/Goose Gear each package of slices approximately

each package of slices approximately 12oz

Pork belly we cured under bay leaves

white Spanish wines as a starter

Four biscuits in each package (about 16oz)

Melt these sardines into our Arrabbiata Sauce

Holy Cow Beef Salame by Red Bear Shop Products/Goose Gear each package of slices approximatelyRed Bear's Holy Cow Beef Salame is inspired by traditional Russian style Evreyskaya salame and made with 100% Angus beef, garlic, and black pepper. Serve on your next charcuterie board paired with our Duck Prosciutto and Spruce Tip Bresaola for an entirely pork free selection. Each link about 6oz. Store in a cool spot away from direct sunlight (with your potatoes!). Refrigerate after opening Ingredients: Angus beef, sea salt, spices, dextrose, celery