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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19
bold flavors of dark fruits
pitted and ready to enjoy
or pan-searing
Premium Argentinian Malbec
Made from grass-fed Argentinian Angus chuck
Frozen Cap of Rump "Picanha" Grass-Fed Angus Size (kg):1.4 bold flavors of dark fruitsJuicy and flavorful cap of rump, also known as Picanha in Brazil and Colita de Cuadril in Argentina. This grass fed Angus cut is famous for its rich beef flavor and a tender texture enhanced by its natural fat cap. Ideal for roasting whole, grilling, or slicing into steaks for an authentic South American BBQ experience.
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