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Galateo & Friends E
artificial thickeners
they combine convenience and trusted Japanese craftsmanship
roasted vegetables
making them a favorite for chefs and creative home cooks alike
Laboratorio Tortellini, Black Taglioline (Squid Ink) 3.3 lb. Case Dry Pasta Galateo & Friends ELaboratorio Tortellinis Black Taglioline (Squid Ink) offers a dramatic, gourmet take on traditional thin ribbon pasta. Made with durum wheat semolina, 18% barn eggs, and real squid ink, this pasta delivers both visual appeal and savory depth, ideal for pairing with seafood or creamy sauces. Its thin, delicate shape cooks quickly while maintaining bite and structure. Crafted in Italy and frozen using the IQF process, this product is perfect for chefs,
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