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Seafood risotto or pasta with mushrooms are perfect pairings
12% de Petit Verdot
with a sleek
Lyrarakis Mandilari Plakoura Cretian Red is made from 100% Mandilari
Just a hint of vanilla spice oak ends in a finish that’s clean and pure
Château Lascombes Margaux (Grand Cru Classé) 2019 (750ml) Goulburn Valley Seafood risotto or pasta withSince the 17th century, there have been ten successive generations of owners, each of them leaving their own particular mark on the history of Chteau Lascombes. Along the way, there have been many colourful characters, and all of them have sought to attain the highest levels of excellence in the wines of Chteau Lascombes. Nose : Fresh fruits, violet, flowers, a bit of black cherry and blackcurrant for an elegant nose, bright and balanced. Palate : The
US$ 149.00
US$ 149.00
US$ 16.99
US$ 49.00