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tangerine and bay leaf
supported by silky tannins and notes of vanilla marshmallow and layers of spice on a complex
The vineyard sits on iron-rich clay and limestone soils characteristic of Pommard's Grands Épeneaux lieu-dit
David Swift Phinney took a friend up on an offer and went to Florence
it delivers baking spice
LA GRAN SENORA EXTRA ANEJO Varietal:Tequila tangerine and bay leafNamed for family matriarch Doa Elena Camarena, La Gran Seora Extra Aejo comes from Tequila Supremo (also known as Gran Dinastia), a Jalisco distillery founded in Arandas in 1938 and now recognized as the first tequila producer to achieve net zero carbon emissions. Blue Weber agave grows in the iron rich red soils of Los Altos highlands for over six years before harvest. The mature pias are cooked in a century old volcanic oven, fermented in open steel
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