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Bacon Salt Bloody Mary: Rim your glass with Bacon Salt and add a dash to your Bloody Mary for a smoky
Top with a sprinkle of Gochugaru for added heat
pasta salads
Perfect with chips
seasoning vegetables
Crushed Jalapeño Chiles decorticated Bacon Salt Bloody Mary: RimThe Jalapeo Chile is named after the town of Jalapa in Veracuz, Mexico. One of the regions most popular chiles, it is known for its medium heat and deep green pepper flavor. It is commonly used in Southwestern cuisine. Use in enchilada sauces, chili, stews and salsas. Heat level: 5
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