Made with Non-GMO soybean protein
rustic flavor combination wrapped in delicately folded Italian pasta
Kosher certified and made with natural ingredients
Ideal for both small-scale kitchens and commercial food manufacturing
Naturally gluten-free and kosher-certified
Yakami Orchards, Kabosu Juice, Marugoto Shibori (750ml, 25.36 oz) Balsamic Vinegar Made with Non-GMO soybean proteinYakami Orchards' Kabosu Juice, Marugoto Shibori, captures the pure essence of kabosu, a prized Japanese citrus fruit known for its tart, aromatic flavor. This 100% kabosu juice is free from additives and preservatives, delivering authentic citrus brightness to a wide range of culinary uses. Perfect for enhancing seafood dishes, dressings, marinades, and cocktails, it brings a fresh, vibrant taste that complements both traditional and modern recipes.