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John Parker believed it could rival the First Growths of Bordeaux
lifted florals and hints of spice
pomegranate and star anise
with its subtle and gourmet aromas
stone‑fruit flesh
Occam’s Razor Shiraz Yabby Lake John Parker believed it couldThe palate is bright, savoury, and immediately expressive, opening with plum, raspberry, and redberry lift that mirrors the descriptors in the search results. A layer of spice, earth, and gentle savoury tones reflects the earlypicked fruit and minimalintervention approach. The texture is supple and mediumbodied, with soft, integrated tannins that keep the wine approachable and energetic. The finish is fresh, lightly spiced, and quietly earthy,
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