Quinta Da Muradella Monterrei Gorvia Tinto Grenache Noir this is brightly fruited and

this is brightly fruited and perfectly balanced by the wine's juicy acidity and light

Millésime spends a staggering 96 months on lees―a number almost never seen in Champagne

while the finish is marked by salinity and stony precision

and fresh character

Notes of red cherry

Quinta Da Muradella Monterrei Gorvia Tinto Grenache Noir this is brightly fruited andMedium bodied yet structured. Flavors of red cherry, wild strawberry, cranberry, and pomegranate, layered with darker notes of blackberry and plum. Herbal lift of thyme, bay leaf, and wildflowers, with subtle earthy spice and mineral undertones from granite and slate soils. Tannins are firm but polished, acidity is lively, leading to a long, savory, and elegant finish.