knowledge and passion are virtually unmatched in our region
The palate has the trademark Spring Vale intensity of dark berry fruit flavours
and aromas of grapefruit
The palate is long and silky with stone fruit flavours
balanced by crisp acidity and fine bubbles
Santiago Ruiz Rias Baixas Albarino Rosa Ruiz Ribbonvale knowledge and passion are virtuallyClean, bright, and complex. Aromas of ripe apple, peach, melon, and citrus zest with hints of orange peel and white flowers. On the palate, it is full bodied yet elegant, with lively freshness, a touch of saline minerality, and a long, persistent finish. Lees aging adds texture and depth, while skin contact enhances its stony character.