We’ve been experimenting with malting all of our grain varieties to bring about unique flavors
this Panamanian rum is aged at least 21 years in used American bourbon whiskey barrels
The result is a complex single malt whisky with an extraordinarily long finish
caramelised toffee and the signature smooth delicate Auchentoshan taste
We like to call Citrus our full spectrum bitters
Kilkerran 12 Year Old perfectomundo-tequila We’ve been experimenting with maltingtube is not included Nose: oak notes are dominant, followed by toasted marshmallows and dried fruit pudding, as well as cherries, marzipan and a hint of peat Palate: initially fruity with citrus notes and orange peel, after this: vanilla, butterscotch, honeycomb and digestive biscuits can all be tasted and enjoyed Finish: velvet and smooth with lemon meringue, to conclude, theres an oiliness and a saltiness that youd expect from a Campbeltown dram