MIZUTOMI Okinawa Brown Sugar Andagi (7pcs) curry roux 800g" is an "edible chili

800g" is an "edible chili oil" that uses plenty of fragrant fried garlic and fried onion

or served over rice

soybeans))

It's also nutritiously rich in DHA

silk tree flower

MIZUTOMI Okinawa Brown Sugar Andagi (7pcs) curry roux 800g" is an "edible chiliA nostalgic taste, yet an evolutionary one. Okinawa's famous sweet, sata andagi, is infused with plenty of homemade brown sugar syrup, made by slowly simmering Okinawan brown sugar. The fragrant brown sugar syrup and moist texture make it addictively delicious. Sata andagi has been a beloved treat for generations, but over time it inevitably becomes dry and oily. MIZUTOMI took a turn for the worse, thinking that by soaking it in brown sugar syrup from