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Fitzgerald and the historic Bottled-in-Bond designation
" while the second digit is a number that determines the month of the year the bottle was released
Pappy moved production of Old Fitz to his distillery where it became the first great Wheated Bourbon
When folks think whiskey
the experts are helping us create and cultivate blue
New Liberty Bloody Butcher Bourbon frey-ranch Fitzgerald and the historic Bottled-in-BondIn the early 1800s, European settlers in the southern United States blended their corn with a native variety. The result was Bloody Butcher corn: instantly recognizable for its striking deep red kernels and legendary fruity, buttery flavor. Unsuitable for industrial scale farming, this heirloom variety is grown by only a few farmers. New Liberty Bloody Butcher Bourbon celebrates our nations early agricultural heritage. We sourced Bloody Butcher corn
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