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You Will Need 1 pounds cucumber, sliced (2 medium) teaspoon fine sea salt, plus more as needed 3 tablespoons thick plain Greek yogurt, we use full-fat 1 tablespoon red wine vinegar Juice from 1 lemon wedge 1 teaspoon finely minced garlic (1 small clove) 1 tablespoon chopped fresh dill or 1 teaspoon dried dill Fresh ground black pepper cup sliced red onion (1 small onion) Handful fresh dill and or mint leaves, for serving, optional Directions 1Add the sliced cucumbers to a colander and toss with teaspoon salt

GET IT VINTAGE: This 70s spaghetti strap day dress is a perfect blend of sleeveless and sweet

Halter tie to neck

(Don't worry, they're not actually shiny.) Slip your feet in and spread Christmas magic and tradition with every step you take

Prep Time 15 minutes Cook Time 45 minutes Total Time 1 hour Ingredients cup butter, unsalted 1 large onion, diced 4 celery ribs, diced 1 teaspoons poultry seasoning salt & black pepper, to taste 12 cups bread cubes 2 tablespoons fresh parsley, finely chopped 1 teaspoon sage 3-4 cups chicken broth Instructions Preheat oven to 350F (177C)