CHRISTIAN MOREAU CHABLIS 1ER CRU VAILLON GUY MOREAU 2023 Oseleta Thirty-four were selected

Thirty-four were selected

one of New Zealand's oldest wineries

it sits in the path of an ancient

all balanced by a touch of melted brown sugar and lingering oak spice

Aged 12 months in French oak barrels following traditional Bordeaux practice

CHRISTIAN MOREAU CHABLIS 1ER CRU VAILLON GUY MOREAU 2023 Oseleta Thirty-four were selectedBriny minerality and green apple arrive first, backed by lemon curd and white flower, with a finish that's taut, saline, and long. That profile comes straight from a single hectare parcel on Chablis's left bank, planted in 1933 by Guy Moreau himself and rooted in Kimmeridgian clay limestone packed with ancient marine fossils. The south southeast exposure accelerates ripening without sacrificing the acidity that defines Premier Cru Vaillon. Domaine