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The wood has been naturally air dried and seasoned for over three years and the Chinquapin oak has been charred at various char levels for the aging of some of the whiskey
• 2014 - Gold
Distinctive
Some like it hot
floral seaside aromas and hints of licorice and cloves
VIVA XXXII Extra Añejo canadian-club-whisky The wood has been naturallyOur sipping Extra Aejo tequila is from the city of Tequila, Mexico and rested for a minimum of 3 years in American Oak barrels. It has a remarkably rich and balanced profile. The longer aging process brings forth fruit notes with delicious hints of caramel, sandalwood, and honey on the palate, giving it a full body with an exceptionally smooth finish. Bottle size: 750ml 100% Organic