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leaving your palate both charmed and salivating for more
texture and measured acidity
The overall impression is pure
With refreshing and zesty notes from the nose to finish
weighty mid‑palate thanks to whole‑bunch pressing and partial barrel fermentation
Mumm RSRV Blanc de Noirs Vermentinu leaving your palate both charmedThe palate is powerful, structured, and deeply fruited, opening with ripe yellow plum, baked apple, and golden pear. The fruit feels concentrated and textural, carried by a firm line of chalkdriven acidity that reflects Verzenays Grand Cru terroir. A layer of brioche, toasted grain, and subtle cocoa builds through the midpalate, adding warmth and savoury depth without overshadowing the Pinot Noir core. The extended lees aging shows in the wines silky,
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