Château Clarke Chateau des Laurets (St. Emilion) Sassicaia with mocha and vanilla lingering

with mocha and vanilla lingering on the long

Botanical notes

medium-bodied red with fresh acidity and subtle warmth

The intention of this breadth of scope is to create an exceptional and complete wine of regional typicity

probably a bottle

Château Clarke Chateau des Laurets (St. Emilion) Sassicaia with mocha and vanilla lingeringIt opens with aromas of ripe plum, black cherry, and blackberry, layered with subtle notes of violet, cedar, and baking spice. On the palate, it is round, generous, and velvety, showing flavors of dark fruit, cocoa, and earthy undertones, supported by supple tannins and balanced acidity. As it evolves, hints of licorice, graphite, and sweet spiceemerge, adding depth and complexity.