Huacatay (Tagetes minuta) Pot Size:Medium Coconut Coir Pot It is slow-growing but very

It is slow-growing but very long-lived

The flower petals are edible

(That's not an easy claim for us to make because we love Canistel

This one's got a low profile with an adjustable strap and curved visor

so it is not easily grown commercially

Huacatay (Tagetes minuta) Pot Size:Medium Coconut Coir Pot It is slow-growing but veryHuatacay, or Peruvian Black Mint, is a fragrant herb native to the Peruvian Andes that is a perennial in warm regions and grown as an annual in cooler zones. It is related to ornamental Marigolds but is a culinary herb in South American cuisines and has medicinal and insecticidal properties as well. Local names for Huacatay will vary by region, but are found in literature as wakataya, chinchilla, chiquilla, chilca, zuico, suico, or the Spanish term,